Hindi Name of Dalchini = दालचीनी
English Name of Dalchini = Cinnamon
Scientific Name of Dalchini = Cinnamomum verum
Definition Of Dalchini :
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snackfoods, tea and traditional foods.
Image Of Dalchini :
Example Of Dalchini In Hindi & English :
- Cinnamon is used as a spice. (दालचीनी को मसाले के रूप में प्रयोग किया जाता है।)
- A teaspoon of ground cinnamon is about two grams. (दालचीनी का एक चम्मच लगभग दो ग्राम है।)